Contains Less Than 2% of Nutritional Yeast

Processing Impact: 3/10

Products Containing Contains Less Than 2% of Nutritional Yeast (12)

Roadhouse Chedda Cultured Vegan Cheese

Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally Processed
Category: Cheese

Spicy Chili Cultured Vegan Cheese, Spicy Chili

Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally Processed
Category: Cheese

Roadhouse Chedda Cultured Vegan Cheese

Miyoko's
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally Processed
Category: Cheese

Spicy Chili Cultured Vegan Cheese, Spicy Chili

Miyoko's
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally Processed
Category: Cheese

Roadhouse Chedda Cultured Vegan Cheese

Miyoko's
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally Processed
Category: Cheese

Spicy Chili Cultured Vegan Cheese, Spicy Chili

Miyoko's
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally Processed
Category: Cheese

Roadhouse Chedda Cultured Vegan Cheese

Miyoko's
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally Processed
Category: Cheese

Spicy Chili Cultured Vegan Cheese, Spicy Chili

Miyoko's
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally Processed
Category: Cheese

Classic Sharp Roadhouse Cheddar Organic Cashew Milk Cheese Spread, Classic Sharp

Miyoko's
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally Processed
Category: Cheese

Garlic Parm Cultured Vegan Butter, Garlic Parm

Miyoko's
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Butter & Spread

Garlic Parm Cultured Vegan Butter Made with Oat Milk, Garlic Parm

Miyoko's
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Butter & Spread

Garlic Parm Cultured Vegan Butter Made with Oat Milk, Garlic Parm

Miyoko's
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Butter & Spread

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.