Contains Less Than 2% of Ammonium Alginate
Processing Impact: 3/10
Products Containing Contains Less Than 2% of Ammonium Alginate (9)
Chocolate Whoopie Pie with Vanilla Filling, Chocolate with Vanilla Filling
Charlies Specialties
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cookies & Biscuits
Chocolate Whoopie Pie with Vanilla Filling, Chocolate with Vanilla Filling
Charlies Specialties
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cookies & Biscuits
Chocolate Mini Whoopie Pies, Chocolate
Wellsley Farms
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cakes, Cupcakes, Snack Cakes
Chocolate Mini Whoopie Pies, Chocolate
Wellsley Farms
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cakes, Cupcakes, Snack Cakes
Pumpkin Whoopie Pies, Pumpkin
B&k
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cakes, Cupcakes, Snack Cakes
Pumpkin Whoopie Pies, Pumpkin
B&k
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cakes, Cupcakes, Snack Cakes
Chocolate Mini Whoopie Pies, Chocolate
Wellsley Farms
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cakes, Cupcakes, Snack Cakes
Pumpkin Whoopie Pies, Pumpkin
B&k
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cakes, Cupcakes, Snack Cakes
Chocolate Mini Whoopie Pies, Chocolate
Wellsley Farms
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Cakes, Cupcakes, Snack Cakes
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.