The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Contains Less Than 1% of Stevia Leaf Extract

Products Containing Contains Less Than 1% of Stevia Leaf Extract (229)

Mixed Berry Flavor Triple Zero Blended Greek Nonfat Yogurt, Mixed Berry

Vanilla Triple Zero Blended Greek Nonfat Yogurt, Vanilla

Mixed Berry Flavor Triple Zero Blended Greek Nonfat Yogurt, Mixed Berry

Vanilla Triple Zero Blended Greek Nonfat Yogurt, Vanilla

Strawberry Flavor Triple Zero Blended Greek Nonfat Yogurt, Strawberry

Coffee Flavor Triple Zero Blended Greek Nonfat Yogurt, Coffee

Cherry Flavor Triple Zero Blended Greek Nonfat Yogurt, Cherry

Peanut Butter Banana Flavor Triple Zero Blended Greek Nonfat Yogurt, Peanut Butter Banana

Nonfat Yogurt

Strawberry Banana Triple Zero Blended Greek Nonfat Yogurt, Strawberry Banana

Banana Creme Flavor Triple Zero Blended Greek Nonfat Yogurt, Banana Creme

Chocolate Flavor Triple Zero Blended Greek Nonfat Yogurt, Chocolate

About Processing Impact