The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Contains 2% or Less of the Following: Buttermilk Powder

Products Containing Contains 2% or Less of the Following: Buttermilk Powder (49)

Breaded Chicken Breast Tenderloins

Premium Chicken Tenderloins

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Popcorn Chicken Fully Cooked Chicken Breast Patty Fritters with Rib Meat, Popcorn Chicken

About Processing Impact