Contains 2% or Less of Each of the Following: Isolated Soy Product
Processing Impact: 3/10
Products Containing Contains 2% or Less of Each of the Following: Isolated Soy Product (8)
Biscuit Sausage Snack Size Sandwiches
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Sausage Biscuit Snack Size Sandwiches, Sausage
Jimmy Dean
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Sausage Biscuit Snack Size Sandwiches, Sausage
Jimmy Dean
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Sausage Biscuit Snack Size Sandwiches, Sausage
Jimmy Dean
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Breakfast Sandwiches, Biscuits & Meals
Biscuit Sausage, Egg & Cheese Sandwiches
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Breakfast Sandwiches, Biscuits & Meals
Sausage, Egg & Cheese Biscuit Sandwiches, Sausage, Egg & Cheese
Jimmy Dean
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Breakfast Sandwiches, Biscuits & Meals
Sausage, Egg & Cheese Biscuit Sandwiches, Sausage, Egg & Cheese
Jimmy Dean
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Breakfast Sandwiches, Biscuits & Meals
Sausage, Egg & Cheese Biscuit Sandwiches, Sausage, Egg & Cheese
Jimmy Dean
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Breakfast Sandwiches, Biscuits & Meals
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.