Contains 2% or Less of Each of the Following: Isolated Soy Product

Processing Impact: 3/10

Products Containing Contains 2% or Less of Each of the Following: Isolated Soy Product (8)

Biscuit Sausage Snack Size Sandwiches

Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Sausage Biscuit Snack Size Sandwiches, Sausage

Jimmy Dean
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Sausage Biscuit Snack Size Sandwiches, Sausage

Jimmy Dean
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Sausage Biscuit Snack Size Sandwiches, Sausage

Jimmy Dean
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Biscuit Sausage, Egg & Cheese Sandwiches

Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Breakfast Sandwiches, Biscuits & Meals

Sausage, Egg & Cheese Biscuit Sandwiches, Sausage, Egg & Cheese

Jimmy Dean
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Breakfast Sandwiches, Biscuits & Meals

Sausage, Egg & Cheese Biscuit Sandwiches, Sausage, Egg & Cheese

Jimmy Dean
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Breakfast Sandwiches, Biscuits & Meals

Sausage, Egg & Cheese Biscuit Sandwiches, Sausage, Egg & Cheese

Jimmy Dean
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Breakfast Sandwiches, Biscuits & Meals

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.