Contains 2% or Less Of: Azodicarbonamide

Processing Impact: 3/10

Products Containing Contains 2% or Less Of: Azodicarbonamide (7)

Whole Wheat Muffins Sandwiches

Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Canadian Bacon, Egg White and Cheese Whole Wheat Muffins Sandwiches, Canadian Bacon, Egg White and Cheese

Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Canadian Bacon, Egg White and Cheese Whole Wheat Muffins Sandwiches, Canadian Bacon, Egg White and Cheese

Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Canadian Bacon, Egg White and Cheese Whole Wheat Muffins Sandwiches, Canadian Bacon, Egg White and Cheese

Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Canadian Bacon, Egg White and Cheese Whole Wheat Muffins Sandwiches, Canadian Bacon, Egg White and Cheese

Hy-vee
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Canadian Bacon, Egg White and Cheese Whole Wheat Muffins Sandwiches, Canadian Bacon, Egg White and Cheese

Hy-vee
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

Canadian Bacon, Egg White and Cheese Whole Wheat Muffins Sandwiches, Canadian Bacon, Egg White and Cheese

Hy-vee
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately Processed
Category: Frozen Breakfast Sandwiches, Biscuits & Meals

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.