The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Contains 1 Percent or Less of Each of the Following Mono and Diglycerides

Products Containing Contains 1 Percent or Less of Each of the Following Mono and Diglycerides (30)

Shedd's Spreadable Light Butter with Canola Oil

Spreadable Light Butter with Canola Oil

Shedd's Spreadable Light Butter with Canola Oil

Ice Cream Bars

Thick Chocolatey Shell Ice Cream Bars

Chocolate Light Ice Cream Bars

Chocolate & Caramel Ice Cream Bars

Caramel & Peanuts Flavored Vanilla Light Ice Cream Topped with Caramel in a Milk Chocolate Flavored Coating with Peanuts Bars, Caramel & Peanuts

Cookies & Cream Flavored Thick Chocolatey Shell Vanilla Light Ice Cream with Dark Chocolate Cookie Crunch Topped with Chocolate Fudge in a White Chocolate Flavored Coating with Dark Chocolate Cookie Crunch Bars, Cookies & Cream

Triple Chocolate Krunch Chocolate Light Ice Cream Topped with Chocolate Fudge in a Milk Chocolate Flavored Coating with Rice Crispy Pieces, Triple Chocolate Krunch

Ice Cream Bars

Mint Fudge Cookie Thick Chocolatey Shell Mint Light Ice Cream Topped with Chocolate Fudge in a Dark Chocolate Flavored Coating with Dark Chocolate Crunch Pieces Bars, Mint Fudge Cookie

About Processing Impact