Contains 0.5% or Less of Each of the Following: Citric Acid
Processing Impact: 3/10
Products Containing Contains 0.5% or Less of Each of the Following: Citric Acid (14)
Hy-vee, Flavored Lemonade, Cantaloupe
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Soda
Lemonade
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Soda
Lemonade, Cantaloupe
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Soda
Lemonade, Cantaloupe
Unknown Brand
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Soda
Hy-vee, Flavored Lemonade, Cantaloupe
Hy-vee
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Soda
Lemonade, Cantaloupe
Hy-vee Select
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Soda
Hy-vee, Flavored Lemonade, Cantaloupe
Hy-vee
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Soda
Lemonade, Cantaloupe
Hy-vee Select
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Soda
Hy-vee, Flavored Lemonade, Cantaloupe, Cantaloupe
Hy-vee
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCategory: Soda
Hy-vee, Lemonade Juice, Orange, Pineapple, Mango
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Soda
Hy-vee, Lemonade Juice, Orange, Pineapple, Mango
Hy-vee
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Soda
Hy-vee, Lemonade Juice, Orange, Pineapple, Mango
Hy-vee
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Soda
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.