Chinese Ginger
Processing Impact: 2.5/10
Products Containing Chinese Ginger (10)
Maesri, Thai Noodle Sauce (namya)
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Oriental, Mexican & Ethnic Sauces
Handcrafted Simple Syrup
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Liquid Water Enhancer
Thai Style Green Curry with Chicken, Thai Style
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Handcrafted Simple Syrup
Backyard Soda Co
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Liquid Water Enhancer
Thai Style Green Curry with Chicken, Thai Style
Saffron Road
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Handcrafted Simple Syrup
Backyard Soda Co
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Liquid Water Enhancer
Thai Style Green Curry with Chicken, Thai Style
Saffron Road
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
Ginger-lime Handcrafted Simple Syrup, Ginger-lime
Backyard Soda Co
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Liquid Water Enhancer
Ginger-lime Handcrafted Simple Syrup, Ginger-lime
Backyard Soda Co
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Liquid Water Enhancer
Thai Style Green Curry with Chicken, Thai Style
Saffron Road
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Dinners & Entrees
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.