Carob Bean Gum and Potassium Sorbate Maintains Freshness
Processing Impact: 3.5/10
Products Containing Carob Bean Gum and Potassium Sorbate Maintains Freshness (7)
Baked Potato
Unknown Brand
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Prepared Sides
Baked Potato
St. Clair
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Prepared Sides
Baked Potato
St. Clair
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Prepared Sides
Baked Potato, Casserole
St. Clair
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Frozen Prepared Sides
Feisty Feta Zesty Feta Cheese Dip, Feisty Feta
Meijer
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Cheese
Feisty Feta Zesty Feta Cheese Dip, Feisty Feta
Meijer
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Cheese
Feisty Feta Zesty Feta Cheese Dip, Feisty Feta
Meijer
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Cheese
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.