The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Bifidobacteria Sp

Products Containing Bifidobacteria Sp (41)

Yogurt Perfection, Orange Mango

Liberte, Mediterranee Coconut Yogurt, Coconut, Coconut

Yogurt Perfection, Cappuccino

Yogurt Perfection, Lemon, Lemon

Liberte, Yogurt

Liberte, Yogurt Perfection, Wild Blueberry, Wild Blueberry

Liberte, Yogurt Perfection, Strawberry, Strawberry

Liberte, Mediterranee, Yogurt Perfection, Peach & Passion Fruit, Peach & Passion Fruit

Yogurt Perfection, Orange Mango

Liberte, Mediterranee Coconut Yogurt, Coconut, Coconut

Mediterranee Yogurt, Caramel

Mediterranee Yogurt, Caramel

About Processing Impact