The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.

Beef Flavor Beef Stock and Beef

Products Containing Beef Flavor Beef Stock and Beef (53)

Stir Fry Rice & Vegetables with White Chicken

Stir Fry Rice & Vegetables

Michelina's, Vegetable & Rice Stir Fry

Stir Fry Rice & Vegetables with White Chicken in Sauce

Stir Fry Rice & Vegetables with White Chicken in Sauce

Stir Fry Rice & Vegetables

Stir Fry Rice & Vegetables with White Chicken in Sauce

Stir Fry Rice & Vegetables with White Chicken in Sauce, Stir Fry Rice & Vegetables

Stir Fry Rice & Vegetables

Asian-style Chicken Stir-fry Cauliflower Rice Bowl, White Meat Chicken, Egg and a Blend of Asian-style Vegetables, Tossed in a Savory Stir-fry Sauce, Asian-style Chicken Stir-fry

Stir Fry Rice & Vegetables with White Chicken in Sauce, White Chicken

Salisbury Steak with Mashed Potatoes & Gravy, Salisbury Steak

About Processing Impact