And Silicon Dioxide as an Anti Caking Agent
Processing Impact: 3.5/10
Products Containing And Silicon Dioxide as an Anti Caking Agent (7)
Taco Inspired Salad Romaine Lettuce, Seasoned White Chicken Meat, Grape Tomatoes, Pepper Jack Cheese, Tortilla Strips with Chipotle Ranch Dressing, Taco Inspired Salad
Hearn Kirkwood
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Pickles, Olives, Peppers & Relishes
Taco Inspired Salad Romaine Lettuce, Seasoned White Chicken Meat, Grape Tomatoes, Pepper Jack Cheese, Tortilla Strips with Chipotle Ranch Dressing, Taco Inspired Salad
Hearn Kirkwood
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCategory: Pickles, Olives, Peppers & Relishes
Nutterz, Potato Chip Coated Peanuts
Unknown Brand
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Popcorn, Peanuts, Seeds & Related Snacks
Nutterz, Potato Chip Coated Peanuts
Nutterz
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Popcorn, Peanuts, Seeds & Related Snacks
Nutterz, Potato Chip Coated Peanuts
Nutterz
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Popcorn, Peanuts, Seeds & Related Snacks
Nutterz, Potato Chip Coated Peanuts
Nutterz
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Popcorn, Peanuts, Seeds & Related Snacks
Nutterz, Potato Chip Coated Peanuts
Nutterz
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCategory: Popcorn, Peanuts, Seeds & Related Snacks
About Processing Impact
The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.
Low Impact (1-3)
Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.
Medium Impact (4-6)
Moderately processed ingredients like refined oils, flours, or simple additives.
High Impact (7-10)
Highly processed ingredients like artificial flavors, colors, or industrial additives.