2% or Less: Leavening [corn Starch

Processing Impact: 3/10

Products Containing 2% or Less: Leavening [corn Starch (6)

Hawaiian Style Made with a Rich Tomato Sauce, Sweet Pineapple Pieces & Slices of Uncured Canadian Bacon on a Thick, Self-rising Crust Pizza, Hawaiian Style

Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Pizza

Uncured Pepperoni Made with a Rich Tomato Sauce, Uncured Pepperoni, Mozzarella, Parmesan & Romano Cheeses on a Thick, Self-rising Crust Pizza, Uncured Pepperoni

Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Pizza

Four-cheese Made with a Rich Tomato Sauce, Mozzarella, Parmesan, Romano & Asiago Cheeses on a Thick, Self-rising Crust Pizza, Four-cheese

Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Pizza

Hawaiian Style Made with a Rich Tomato Sauce, Sweet Pineapple Pieces & Slices of Uncured Canadian Bacon on a Thick, Self-rising Crust Pizza, Hawaiian Style

Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Pizza

Four Cheese Made with a Rich Tomato Sauce, Mozzarella, Parmesan, Romano & Asiago Cheeses on a Thick, Self-rising Crust Pizza, Four Cheese

Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Pizza

Hawaiian-style Self-rising Crust Pizza with a Rich Tomato Sauce, Sweet Pineapple Pieces & Slices of Uncured Canadian Bacon, Hawaiian Style

Good & Gather
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally Processed
Category: Pizza

About Processing Impact

The processing impact score (1-10) indicates how much an ingredient contributes to a food's overall processing level. Ingredients with higher scores are typically more heavily processed or are additives used primarily in ultra-processed foods.

Low Impact (1-3)

Minimally processed ingredients like whole foods, simple extracts, or traditional preservatives.

Medium Impact (4-6)

Moderately processed ingredients like refined oils, flours, or simple additives.

High Impact (7-10)

Highly processed ingredients like artificial flavors, colors, or industrial additives.